Arisi Paruppu Sadham in Instant pot | Dal Rice Recipe | Variety Rice Recipe |

Arisi Paruppu Sadham | Dal Rice Recipe | Variety Rice Recipe | அரிசி பருப்பு சாதம் | This variety rice is one easy recipe and can be made in 10 mins in instant pot. The same method can be followed in … Continue reading

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Ellu sadham | Black Sesame seeds rice | எள்ளு சாதம் |

Cuisine: Indian Course: Lunch Prep tiime: 10mins Cook time: 10mins Serves: 3 persons. Ingredients: Black sesame seeds – 1/4 cup Urad dal – 3 tbsp + 2 tsp Dry Red chillies – 4 + 4 Chana dal – 2 tsp … Continue reading

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Spinach green Peas Pulao | Palak Matar Pulao | Palak Pulao |

Cuisine: Indian Course: Lunch Prep time:10mins Cook time: 30mins Serves: 3 persons Ingredients: Onion – 1 roughly chopped Ginger 1 piece Garlic 4 pods Coriander handful Spinach leaves – 10to 12 Add these to blender and grind to smooth paste. … Continue reading

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Puliyodharai recipe | Iyengar Puliyodharai | temple style puliyodharai | ஐயங்கார் புளியோதரை|

Cuisine: Indian Course: Lunch Prep time: 10 mins Cook time: 30mins Serves: 500 ml of Pulikachal. Ingredients: Dry roast and grind to powder the following. Coriander seeds – 2 tbsp Urad dal – 1.5 tbsp Fenugreek seeds – 1 tbsp. … Continue reading

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Lemon and coconut rice | Variety rice recipes | Chitranna recipe | Thenga sadham | எலுமிச்சை சாதம்

Cuisine: Indian Course: Lunch Prep time: 10mins Cook time: 30mins Serves: 3 Persons. Ingredients: For Lemon Rice: Cooked rice – 2 cups Oil – 1.5 tbsp Mustard – 1 tsp Chana dal – 1 tsp Urad dal – 1tsp Cumin … Continue reading

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Bisibelabath | Pressure Cooker Bisibelabath | Bisi bela bath | Kadamba Sadam | Sambar Sadam |

Cuisine: South Indian Course: Lunch Prep time:15mins Cook time: 30mins Serves: 5 Persons. Ingredients: Tamarind – small gooseberry size( soak and extract juice) Rice – 3/4th cup Toor Dal – 1/2 cup Water – 3 cups Turmeric – 1/4 tsp … Continue reading

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Instant Pot Plain Biryani | Kuska in instant pot | Kuska recipe | Instant pot Veg Kuska |

Cuisine: Indian Course: Lunch Prep time: 15mins Cook time: 15mins Serves: 3 Persons. Ingredients: Onion – 1 chopped Tomato- 1 Basmati rice – 1.5 cup( soaked for 15mins) Red chilli powder- 2 tsp Garam masala – 1 tbsp Turmeric – … Continue reading

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Easy veg pulao | Vegetable Pulao | Vegetable Pulov | Veg Pulao in pressure cooker |

Cuisine: Indian Course: Variety Rice Prep time: 20mins Cook time: 30mins Serves: 3 Persons. Ingredients: Onion: 1 finely chopped Tomato- 1 chopped Ginger, garlic and green chilli paste – 2tsp Mint leaves- few Chopped veggies of your choice. – 1.5 … Continue reading

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