Tag Archives: curd

Ingi Thenga Pachadi | Ginger coconut Raita | Variety Raita Recipes | side dish for kuzhambu |

Course: Raita Cook time: 10mins Prep time: 5mins Serves: 3 persons. Ingredients: To Grind: Shredded coconut – 1 cup Green chillies – 4 Ginger – 1 tbsp Curd – 1 cup Salt – as required. Temper: Mustard seeds – 1 … Continue reading

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Mor Kuzhambu | Mor Kulambu | Iyengar Mor Kuzhambu | More Kuzhambu | Kuzhambu varieties |

Cuisine: Indian Course: Kuzhambu Cook time: 15mins Prep time: 30mins Serves: 4 Persons. Toor dhall- 1 tsp Cumin- 1tsp Dhania/Coriander seeds- 2 tsp Rice – 1/2 tsp Coconut shredded- 2 cups Green chillies – 4 Dried sundakkai – 1/2 cup. … Continue reading

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