Tag Archives: Pulicha keerai

Gongura thogayal | Gongura Chutney | Andhra special Gongura pachadi | புளிச்சக்கீரை தொக்கு |

Posted on May 31, 2020 by Admin

Cuisine: Indian Course: Side dish Prep time: 10mins Cook time: 20mins Serves : 1 medium jar. Ingredients: Gingelly oil – 2 tbsp + 4 tbsp Urad dal – 2 tbsp Tamarind a small piece Chana dal – 2 tbsp Dry … Continue reading →

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