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Potato fry | Potato Poriyal | Urulai kizhangu fry | Potato recipes | Aloo fry | Potato curry |
Cuisine: Indian Course: Side dish Prep time: 20mins Cook time: 20mins Serves: 3 Persons. Ingredients: Potato – 6 nos. Salt to taste Red chilli powder – as required Turmeric – 1/2 tsp Oil – 3tbsp Cumin – 1/2 tsp Pressure … Continue reading
Posted in Dry Curries, No Onion & No Garlic
Tagged Potato, potato curry, potato fry, urulaikizhangu
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