Tag Archives: vepampoo

Vepampoo rasam | Dried neem flower rasam | Neem flower rasam | South Indian rasam | Rasam Varieties

Cuisine: Indian Course: Lunch Preptime: 10mins Cooktime: 30mins Serves: 4Persons. Ingredients: Tamarind – Small lemon size . Soak and extract the juice. Tomato -1 medium size. Rasam powder – 1.5 tbsp (optional) Salt to taste Turmeric a pinch To temper: … Continue reading

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